We used to call it your “insurance score” when I worked insurance about 10 years ago.

They also do that here. Like a wedge of swiss cheese. I have no idea why. They call heavy cream topping on drinks “Cheese Foam”.

I live in Asia, and normally, “salted cheese” is a bad translation for lightly salted cream. Also, (in Vietnamese anyway) water is assigned to any liquid. I’m assuming this is a lightly salted cream soda